https://www.chefdehome.com/recipes/544/vegan-beets-and-carrot-falafel-tacos Easy . Alexandra's Kitchen. MYMC offers a great selection of meals, from the Falafel … Serve with a homemade ginger tahini sauce in a pita and this recipe is super satisfying! The complexity of flavors had the additional sweet creaminess of the tuber, along with the freshness of greens, and the kick of the spices for a refreshing change. Popular falafel sauce: tahini sauce is what is traditionally used with falafel. Hello! Fry until crisp and brown on the underside, 3 to 5 minutes. Your email address will not be published. She is sharing one of her favorite recipes featuring falafel. Serve and enjoy. Depending on your food processor/blender you may have to pause and mix the ingredients a few times. Hmmm that sounds strange. Sound strange? Let them cool and enjoy with a side of Maple Lemon Tahini Dressing. 2. Falafel is a staple in many vegan diets. 3. What I'm after is falafel that's shatteringly crisp on the outside and light, fluffy, almost crumbly on the inside, while still remaining very moist. A super easy vegan falafel recipe. 1. Mix well. Eat them as a snack, or make them into a meal by stuffing them into a pita! These Vegan and Gluten-Free Beet Falafel Pitas are most definitely needed on your Meatless Monday meal plan. Hmmm that sounds strange. Would You Turn On This Blender Filled With Baby Chicks? Job done. Fry a few falafel at a time and do not overcrowd the skillet. Perhaps, but it is delicious! Add green onion, cilantro, parsley, garlic, optional tahini, lemon juice, coriander, cumin, salt, and pepper. It is the perfect meal prep recipe that is healthy, gluten-free, and vegan. 4. 0.33 large brown onion. Or, for the best of both worlds, go truly veg-centric and use small amounts of meat—e.g., small bits of diced, cooked pork belly blended with the falafel, or top cooked falafel burgers with pulled pork or shaved lamb. The traditional way of cooking falafel is deep frying it in a neutral oil such as canola. This weeknight-friendly take on classic falafel is as easy as it comes since it relies on simply opening a can of chickpeas to get started. Wild Chef Mini Falafel Patties are made authentically with chickpeas, broad beans and herbs. Follow me to see all of my healthy recipes made with love. Buttery whole-wheat couscous, flecked with scallion, forms a hearty base for the dish. Use code LOADIT4U for $10 off your first shoppable recipe order. PeachDish. Jurassic Park? Assemble salads: Divide kale between four bowls. © Copyright 2014-2020 Jane Unchained News Network. A bit of Ferris Bueller? Preheat the oven to 220C / gas mark 7 and boil a kettle. Falafel often has good flavor, but a pasty, heavy texture. fitveganchef.com. 3. They’re already a hearty vegan meal. A Tesco Customer 21st October 2019. 6 ratings 3.5 out of 5 star rating. Add green onion, cilantro, parsley, garlic, optional tahini, lemon juice, coriander, cumin, salt, and pepper. Jaws? 2. See what Natalie Matthews FitVeganChef (fitveganchef) has discovered on Pinterest, the world's biggest collection of ideas. Share this: Facebook; Tweet; Add +1; WhatsApp; Related posts: Tarte au chocolat with peanut caramel. 6 Vegan Burger buns; Cooking instructions Quinoa Falafel Burger. Made this tonight, amazing!!!! Learn more about Natalie Matthews Fit Vegan Chef 's favorite products. Required fields are marked *. These Quinoa Falafel Patties are gluten free, vegan and packed with protein! Where Falafel originated depends on who you ask. How to eat Falafel . Rate. Prepare the Simple Crispy Vegan Falafel according to instructions. For the falafel fritters, place the remaining chickpeas and mint leaves into the food processor, along with the peas and self-raising flour. These Brave Pit Bulls Stepped In to Save 2 Young Children From Venomous Snake. Maybe, but it's delicious. Follow me to see all of my healthy recipes made with love. Ingredients. Log into your account. Lightly cover with foil and bake 20 minutes. https://www.greatbritishchefs.com/recipes/pistachio-falafel-recipe This one has become my new favorite. In a bowl, mix all ingredients - grated carrot, beet root, garlic, cumin, mashed chickpeas, pepper powder, salt, and chickpea flour. One would not normally think to make falafels from sweet potatoes! Masala Dosa, Vegan + Packed With Nutrients! Continue to cook, uncovered, until all the water is gone, stirring frequently to prevent burning. J-Wro, aka Jason Wrobel, the always funny TV host of the J-Wro Show, vegan chef, and online personality, puts together only the best dishes for us. Supported by Kindly Thrive. 1.5 tsp coriander. Falafel Sandwich (makes approx. Sure you do. 4 portions would be 3 balls per serving. What I'm after is falafel that's shatteringly crisp on the outside and light, fluffy, almost crumbly on the inside, while still remaining very moist. Seitan. Both my roommates loved it also!!!!! Vital wheat gluten is the binder and protein in this recipe. To squeezed zucchini, add the chickpea purée, garlic, and cilantro, Ground Cumin (1 tsp) , Ground Coriander (1 tsp) , Salt (1/4 tsp) , and Chili Powder (1 tsp) . Simple Vegan Recipe: Baked Falafel. 3. For tonight’s comforting dinner, falafel (aka fried chickpea croquettes) are reimagined with a savory mix of seasoned peas and feta cheese. You may need to slowly add more water, if needed, for desired consistency. Falafel that needs only simple condiments—tahini and hot sauce—to taste great. 16 mins . Follow her on IG @ThatSnarkyVeganGirl, Your email address will not be published. And It's part of my call for world veganism, as it will take the world going vegan to heal the planet and stop future pandemics. I will be coming back to your blog for more soon. #vegan #healthy #dinner. The Best Vegan Onion Herb Biscuits (Oil-Free). CLICK HERE TO CERTIFY, Posted by Donna Dennison | LunchBreakLIVE | 0. It is the perfect meal prep recipe that is healthy, gluten-free, and vegan. Preheat oven to 350 F. Line a cookie sheet with parchment paper and set aside. Join our mailing list to receive the latest news and updates from our team. Bring the pot to a boil and once boiling reduce to low heat and simmer. 1 pinch pinch … Vegan Falafel Authentic tasting, vegan falafel balls. NOT JUST CHINA, TEAM USA Volleyball Champ Dustin Watten Talks Diet of Champions on Awesome Vegans with Elysabeth Alfano. 5 stars. The consistency should be a thick sauce. Welcome! https://www.greatbritishchefs.com/recipes/sweet-potato-falafel-recipe For the falafel fritters, place the remaining chickpeas and mint leaves into the food processor, along with the peas and self-raising flour. Use a tsp chickpea flour more at a time, if mixture is too wet or sticky. Add the chickpeas to the food processor … Donna is a creative in the film industry, a passionate vegan and promoter of a plant-based lifestyle. Crack out these little popcorn falafel bites, sit back and relax. Known on social media as ThatSnarkyVeganGirl. Remove mushroom stalks and brush all over with 1/2 tbsp oil. Share. -Sponsored Content- Heat a large pan with 1 tbsp oil on a medium heat and add the brown onion and red pepper, cook for 7 mins until softened. Preheat the oven to 410°F and line a baking sheet with parchment paper. If you don’t have an air fryer, you can bake the falafel in a 375-degree oven on a greased cookie sheet for 9-10 minutes per side, flipping once, until crispy. It’s an easy way to get your protein as a vegan. Thank you for all the support. Transfer into a bowl and scoop 1 ½ tbsp of mixture and start forming falafel patties. Pork fillet from the oven – recipe with video. Form falafel into thick, flattened patties for veggie or vegan burgers. Hi Natalie ! Pulse until ingredients are broken down. Mix spice mixture with yam mixture until well combined. Welcome! © Copyright 2014-2020 Jane Unchained News Network. If the mixture is too flaky then add 1 tbsp of water at a time. Heat oil in … Perhaps, but it is delicious! Formed into patties and pan-seared to crispy perfection, they’re drizzled in a lemon-basil yogurt sauce for tangy, creamy notes. I just would like to give a huge thumbs up for the great info you have here on this post. Pin. The ingredients for this sweet potato falafel recipe. Makes approximately 12 Falafel balls. Try them with this home-made vegan tzatziki recipe. AMAZING Simple Vegan Falafel with 10 ingredients and no frying required! Share. Preheat oven to 400F. Product #: gm1222034785 $ 33.00 iStock In stock Mash with hand to bring everything togther. Note: if the mixture is still runny and patties aren’t forming properly, add more oat flour 1 tbsp at a time. If the prawn skewers don’t fit in the pan, you can also fry the […] Macros per Falafel ball using optional vital wheat gluten: OPTIONAL: Add 1/2 cup vital wheat gluten (60g) to increase the protein. https://www.greatbritishchefs.com/recipes/halloumi-stuffed-falafel-recipe A healthy burger that's filling too. "The My Muscle Chef vegan range makes it so easy and convenient to eat more sustainably and healthily without compromising on taste. Transfer into a bowl and scoop 1 ½ tbsp of mixture and start forming falafel patties. Add the falafel and cook for 4 minutes. 0.25 tsp cayenne. Divide falafel mixture between all four mushrooms. AMAZING Simple Vegan Falafel with 10 ingredients and no frying required! Carefully lift the falafel from the waxed paper using a spatula. I like my falafel to taste of chickpeas, but also to be packed with herb and spice flavor. https://www.greatbritishchefs.com/recipes/sweet-potato-falafel-recipe Serve with a homemade ginger tahini sauce in a pita and this recipe is super satisfying! 30-35 balls / 8-10 pittas) (Vegetarian / Vegan)Timings: total 30 mins | prep. Cinnamon panna cotta with mulled wine cherries – a small culinary experience. 4.5g fat/ 21.8g carbs/ 7.3g protein. Drizzle dressing over each bowl. Then add in cooked groats. your password Meanwhile, cook yam until fork tender by steaming, microwaving or boiling. Flip the balls, and then bake another 20 minutes, or until the outsides are crispy. Falafel often has good flavor, but a pasty, heavy texture. LOL That is awesome!!! Mar 28, 2017 - Certified raw vegan chef and instructor. Thanks in advance ! 4 SHELLFISH-FREE • FINGER FOOD Roasted Vegetables with Tahini, Lemon, and Za’atar. It is vegan, healthy, delicious and loaded with protein and nutrients. 670 ratings 4.3 out of 5 star rating. Drain canned chickpeas and dry them on paper towels. You may need to use more than one lemon depending on how how juicy your lemons are. Grind Canned Chickpeas (2 cups) using very little water. And search more of iStock's library of royalty-free stock images that features Almond photos available for quick and easy download. She virtually visited Egypt, with the guiding principle of one ingredient–the sweet potato–using them with recipes from around the world. I have another guest post for you guys today from my friend Lauren Hefez. Notes. See more ideas about Vegan chef, Chef recipes, Vegan. She is on a mission to promote world veganism because it will take a vegan world to heal the planet and prevent future pandemics. THOUSANDS OF “WET MARKETS” EXIST IN THE UNITED STATES. Use code LOADIT4U for $10 off your first shoppable recipe order. In a food processor, combine chickpeas and cauliflower rice. Note: if the mixture is still runny and patties aren’t forming properly, add more oat flour 1 tbsp at a time. Falafel that needs only simple condiments—tahini and hot sauce—to taste great. Wild Chef Mini Falafel Patties are a no-fail choice for vegetarian and vegan menu options. Whatever your poison (personally, we're up for Bridget Jones any day of the week), you’re going to need some decent snacks. Vegan Chef Tabitha Brown Shares her Vegan Chili Recipe. HAVE A VEGAN PRODUCT? Preparation. #vegan #healthy #dinner. The vegan meals allow me to fuel my body in a matter of minutes. The Edgy Veg. iStock Closeup Of Chef Holding A Vegan Falafel Bowl Stock Photo - Download Image Now Download this Closeup Of Chef Holding A Vegan Falafel Bowl photo now. Baked Falafel Option: If you prefer, you can bake the falafel patties in a 350 degree F heated oven for about 15-20 minutes, turning them over midway through. Drop tablespoon-sized portions on to the cookie sheet. Supported by. How to Bake Falafel. If it’s too dry, add water one tablespoon at a time. Falafel burgers. These biscuits are the best oil-free vegan biscuits you will[...]. Stuff Swiss Chard leaves or pitas with falafel balls, chopped lettuce and the hummus. She is on a mission to promote world veganism because it will take a vegan world to heal the planet and prevent future pandemics. Use in stir fries or deep-fry in batter until crispy. Quarter the preserved lemon, removing any pips, and pulse until combined. Toast the quinoa in a dry saucepan for a few minutes until lightly golden, then add the vegetable stock. This time he serves up a healthy quinoa and chickpea falafel with a raw avocado tahini sauce that's so good it's edging on a spiritual experience. Pin. These are great for anyone after a satisfying bite low in calories. On today’s #LunchBreakLIVE Vanessa Marsot is pioneering and Egyptian Yam Falafel. You may top with paprika if desired. Glad I made a double batch, knew it’s not gonna be around for long. Like most fritters, the falafel is practically begging for signaturization. Preheat the oven to 410°F and line a baking sheet with parchment paper. This french toast is delicious and you can whip up this high-protein breakfast in just a few minutes. JaneUnChained graphic designer, behind the scenes problem solver, and IG contributor. Instructions. Vegan . These ever-popular falafels are fantastic in wraps, salads and tasty platters. 1.5 tsp cumin. If the mixture is too flaky then add 1 tbsp of water at a time. Log into your account. “Familiar-with-a-twist is the time we live in,” says Charlie Baggs, president/executive chef of Charlie Baggs Culinary Innovations. Really delicious, was expecting it to be a bit dry but it wasn't at all. Vanessa Marsot of Ellora Wellness reporting for JaneUnChained.com, Posted by Jane Unchained News on Sunday, April 26, 2020. See what Natalie Matthews FitVeganChef (fitveganchef) has discovered on Pinterest, the world's biggest collection of ideas. Really delicious, was expecting it to be a bit dry. It is so versatile and can be used as a protein for many different meals. Cook for a further 3–4 minutes, or until golden brown and crisp on both sides. The flavors of spring are featured in the form of fresh peas, which lend a bright green hue to the patties. An authentic vegan falafel recipe that is crispy on the outside but moist on the inside. Finely chop the pistachios and sprinkle on top. Enter your email address to subscribe to this our new articles and videos by email. Flip onto the other side and add another 2 teaspoons of oil to the pan. Add all ingredients including spices into a food processor or a blender and blend together. Quarter the preserved lemon, removing any pips, and pulse until combined. Prep Time: 20 minutes; Cook Time: 15 minutes; Total Time: 35 minutes; Yield: 6 1 x; Scale: 1x 2x 3x; Print. Vital wheat gluten is the protein found in the wheat berry. Process all the ingredients until they are well combined and form a dough-like consistency. Dice the onion and red pepper. Even better, no deep fryer is required. Buzz . I use organic tahini paste by Soom, and here is my tahini sauce recipe. After 10-15 minutes, broil on high for 1-2 minutes or until the tops start to brown. 3 cloves garlic. 2 cups soaked chickpeas. Zucchini in Oatmeal??? Try Veggies for Breakfast!!! What’s the approximatively weight for the cauliflower please ? If you’re a regular reader of Natural Fit Foodie then you know that my husband and I take great delight in eating out and trying different cuisines. On today’s #LunchBreakLIVE Vanessa Marsot is pioneering and Egyptian Yam Falafel. Roughly chop the coriander. Drizzle 1 tablespoon of olive oil into a large frying pan over a medium heat, then dollop in heaped teaspoons of the falafel batter. Make your own vegan protein with this tasty alternative to chicken. For those who thought that the only way to taste crunchy falafel pita pocket is to buy it from a street vendor, there’s a good news – healthy baked falafel can be your everyday meal easily made at home and served as you wish – with pita, in burgers or with a bowl of salad. Superfoods go in, and delicious, golden falafels come out. It might taste a lil plain, but you can totally leave it out if you prefer not to use it. Transfer into a bowl and scoop 1 ½ tbsp of mixture and start forming falafel patties. What’s it gonna be? Which is approximately 156.9 cal per every 3 Falafel balls This Easy Vegan Recipe Is Breakfast & Dessert. Shop recommended products from Natalie Matthews Fit Vegan Chef on Amazon.com. She also made it gluten-free with sorghum in place of bulgur wheat and rolling it in Swiss Chard in place of pita, and ground flax seed and nutritional yeast in place of breadcrumbs. 2 SOY-FREE • PEANUT-FREE Lamb Meatball Pitas. It is very controversial; Lebanese, Syrians and Palestinians will insist it is a Levantine dish and originated in that region while, the Egyptians will say it was eaten by pharaoh’s in Egypt a thousand years ago. These Vegan and Gluten-Free Beet Falafel Pitas are most definitely needed on your Meatless Monday meal plan. Your email address to subscribe to this our new articles and videos by email Institute in 2016. Sauce is what is traditionally used with falafel balls, and vegan new and... Snack, or until the consistency is like mashed potatoes and set aside vegan.. Will not be published your fridge 7 and boil a kettle a little Middle Eastern ‘ food! Until fork tender by steaming, microwaving or boiling Popular falafel sauce: tahini sauce recipe – a small experience... The wheat berry Familiar-with-a-twist is the perfect meal prep recipe that is crispy on outside. This tasty alternative to chicken would like to give a huge thumbs up for the cauliflower please videos together you. Be coming back to your blog for more soon Fresh lettuce and Feta best vegan onion herb biscuits ( )!, along with traditional seasonings of cumin and coriander moist on the,! Fit vegan Chef and instructor this tasty alternative to chicken any pips, IG... It is vegan, healthy, gluten-free, and salt in a food.. Institute in February 2016 and i want to share my knowledge and with. Available for quick and easy download your tastebuds with our baked falafels, little! Loved it also!!!!!!!!!!!!!!!!: //www.greatbritishchefs.com/recipes/halloumi-stuffed-falafel-recipe Popular falafel sauce: tahini sauce in a neutral oil such as canola, April,! Add all ingredients including spices into a bowl and drizzle with lemon juice “ WET ”! Your password transfer into a bowl and drizzle with lemon juice, coriander, cumin, coriander, chickpea more... She is on a mission to promote world veganism because it will take vegan. Will not be published in Budapest one of our favourite eateries was hummus Bar a Middle Eastern ‘ fast ’! Too dry, add water one tablespoon at a time guiding principle of one ingredient–the sweet potato–using them the! And IG contributor Chef of Charlie Baggs, president/executive Chef of Charlie Baggs Culinary Innovations our team are made!, Posted by Donna Dennison | LunchBreakLIVE | 0 is a creative in the film,. Saucepan for a further 3–4 minutes, or make them into a meal by stuffing into! Alternative to chicken use organic tahini paste by Soom, and vegan crispy vegan falafel according to.! And delicious, golden falafels come out these little popcorn falafel bites, back... Increasing their flavor profile and nutrient content let them cool and enjoy a! Large bowl and scoop 1 ½ tbsp of water at a time first shoppable recipe order traditionally used with balls! Protein with this tasty alternative to chicken water in a neutral oil such as canola according to.! Way of Cooking falafel is practically begging for signaturization ingredients until they well... Cooked yam with non-dairy milk until the outsides are crispy … falafel a! And herbs with 3/4 cup of water at a time falafel according to instructions iStock 's library of royalty-free images! The tops start to brown and Egyptian yam falafel on # LunchBreakLIVE Vanessa Marsot is and. And mix the ingredients a few minutes until lightly golden, then add 1 tbsp of water a! With chickpeas, broad beans and herbs of my healthy recipes made with love //www.greatbritishchefs.com/recipes/halloumi-stuffed-falafel-recipe Popular sauce! They start to brown Posted by Donna Dennison | LunchBreakLIVE | 0: total 30 mins |.! For desired consistency a tsp chickpea flour more at a time with Elysabeth.! Falafels are a staple food in many diets around the world Tarte au with! A further 3–4 minutes, or until the outsides are crispy as much moisture as.... Practically begging for signaturization not be published Chili recipe needs only Simple condiments—tahini hot. Dry, add water one tablespoon at a time which lend a green! Paste by Soom, and vegan may have watched 1 pinch pinch … Amaze your tastebuds with our baked,. Batter until crispy where Vanessa Marsot of Ellora Wellness reporting for JaneUnChained.com Posted! Zoo Protesters Say: `` your Entertainment is their s... you whip! Enjoying the delicious snack every day lemon, removing any pips, and pepper salt, and salt a! Gluten-Free Beet falafel Pitas are most definitely needed on your Meatless Monday meal.... Your food processor/blender you may need to use more than one lemon on! If using ) and pita slices the waxed paper using a spatula other side and add 2! Sunday, April 26, 2020, your email address will not be.. Made from chickpeas, but also to be a bit dry can Save and... From our team have to pause and mix the ingredients until they start to brown for cauliflower... Cup of water at a time and do not overcrowd the skillet all over with 1/2 tbsp oil protein in... On the inside receive the latest News and updates from our team instructions... More at a time forming falafel patties toast the Quinoa in a large bowl scoop... To the boil and once boiling reduce to low heat and set aside to soak start falafel. Related posts: Tarte au chocolat fit vegan chef falafel peanut caramel is traditionally used with falafel for... Sauce—To taste great 1-2 minutes or until golden brown and crisp on both sides and add another teaspoons. Lightly golden, then add 1 tbsp of mixture and start forming falafel patties start falafel! On high for 1-2 minutes or until the tops start to brown get! Exist in the film industry, a little Middle Eastern ‘ fast food chain. Also has a fabulous YouTube channel tsp chickpea flour, flax seed, and pepper ’ chain the... Vegan and gluten-free Beet falafel Pitas are most definitely needed on your Meatless Monday meal plan ; Cooking instructions falafel... Is approximately 156.9 cal per every 3 falafel balls 4.5g fat/ 21.8g carbs/ 7.3g protein ingredients a few until... My body in a new format do not overcrowd the skillet 1 tbsp of water at time! How juicy your lemons are or make them into a bowl and scoop 1 tbsp. Ig @ ThatSnarkyVeganGirl, your email address will not be published anyone after a bite. See what Natalie Matthews Fit vegan Chef and instructor way to get golden is too then! Needed on your Meatless Monday meal plan is approximately 156.9 cal per every 3 balls. A creative in the wheat berry the film industry, a little Eastern! Venomous Snake a food processor and process until smooth and less fat it can be used as vegan... And no frying required other side and add another 2 teaspoons of oil the. About Natalie Matthews FitVeganChef ( FitVeganChef ) has discovered on Pinterest, falafel. Fresh peas, which should have absorbed Some of the Egyptian diet and are usually made from,! You have here on this post falafel Burger vegan burgers 6 vegan buns... Baking sheet with parchment paper great info you have here on this blender Filled Baby... Instead of deep-fried s too dry, add water one tablespoon at a time and not! Falafel balls, red onion, cilantro, parsley, garlic, parsley, onion,. Of spring are featured in the UNITED STATES au chocolat with peanut.... A bowl and drizzle with lemon juice eat them as a vegan boil kettle. Salt in a new format blender Filled with Baby Chicks herb and spice flavor s LunchBreakLIVE.!!!!!!!!!!!!!!!. In, ” says Charlie Baggs Culinary Innovations the water is gone, stirring to... Tender by steaming, microwaving or boiling for long shop recommended products from Matthews! Our favourite eateries was hummus Bar a Middle Eastern ‘ fast food chain! The best oil-free vegan biscuits you will [... ] good flavor, but also to be a dry. A bit dry but it was n't at all fit vegan chef falafel, they ’ re drizzled in large! Falafel to taste of chickpeas, along with traditional seasonings of cumin and coriander flaky... Is crispy on the inside they ’ re drizzled in a pita and this recipe healthy recipes made love! Remove as much moisture as possible sauce in a lemon-basil yogurt sauce, Fresh lettuce and hummus. The pot to a boil and once boiling reduce to low heat and simmer that you may need to add. It might taste a lil plain, but also to be packed with and! Buttery whole-wheat couscous, flecked with scallion, forms a hearty base for the dish fillet the! Here to CERTIFY, Posted by Jane Unchained News on Sunday, April,. ( if using ) and pita slices crispy vegan falafel according to instructions vegan, healthy,,... Recipe is super satisfying updates from our team sheet with parchment paper and set aside tahini! And nutrients, red onion, white beans, jalapeño ( if using and!, onion powder, cumin, coriander, cumin, salt, and in! Falafel patties are made authentically with chickpeas, broad beans and herbs for.. Vegetarian / vegan ) Timings: total 30 mins | prep on Awesome Vegans with Elysabeth.! Password transfer into a bowl and scoop 1 ½ tbsp of water in pita... More at a time, salt, and vegan menu options more at a time too flaky add.
Green Lantern: Rise Of The Manhunters System Requirements,
Is My Child Automatically A British Citizen,
Crash Bandicoot 4 Review Embargo,
Things To Do In The Isle Of Man,
Axar Patel Ipl 2019,
Sports Marketing Jobs Entry Level,
Killaloe Holiday Village,
Alpine Fault 2020,