Not overly sweet but with a unique taste. If you enjoyed this easy apple pie recipe, take a look at some of these other authentic Mexican recipes: I hope you make this apple pie! Sprinkle the mixture over the apples and stir. Stir in the boiled cider or apple juice and let sit for about 20 minutes. sugar really does make ALL the Amount is based on available nutrient data. Sprinkle the mixture over the apples, and stir to coat them. Toss with lemon juice. Top with remaining tortillas, covering completely. Now I love to share home-style recipes for authentic Mexican food.Read more ABOUTPRIVACY POLICYUSER SERVICE AGREEMENTACCESSIBILITY STATEMENT. How To Make Apple Pie Taquitos. Powered by American Hometown Media, Inc. Loved them. Im Joanna (Jo for short) and this is my blog where I share with you my culinary adventures. No nutrition information available for this recipe. Our favorite item to get is the Mexican Apple Pie with a Butter Rum sauce and cinnamon ice cream. Gather the ingredients. STEP 8: Prick each empanada with a fork before baking. El Chico's Brandy Butter for Mexican Apple Pie. If you make this, please leave a review and rating letting us know how you liked this recipe! Casseroles. first time users of this recipe is Reduce heat and simmer, stirring constantly, for 3 minutes. Alterations: Preheat oven to 350 F degrees. Simple tortilla dessert recipes to please any crowd. Reduce oven temperature to 375F and bake until crust is golden and filling is bubbling, 50 to 60 minutes more. It was delicious, I will be and many advised making sure the Bake for 10 minutes at 400F, then reduce temperature to 375F. Make the filling: Combine the apples, flour, turbinado sugar, cinnamon, ginger, nutmeg, lemon juice, green chiles and pine nuts in a large bowl and toss. Brush tops of empanadas with beaten eggs; sprinkle with cinnamon sugar. Make the filling: Combine the apples, flour, turbinado sugar, cinnamon, ginger, nutmeg, lemon juice, green chiles and pine nuts in a large bowl and toss. Beat the egg in a small bowl, then stir in the water. Bake for about 15 minutes or until the taquitos start to get golden on top. Years later, it still delivers. Today we give this American favorite a Mexican twist by using piloncillo instead of sugar. I served them with homemade no-churn black cherry ice cream, absolutely delicious. -1 tsp vanilla extract GOYABrown Sugar Cane - Piloncillo, or 1 cup packed dark brown sugar. In a skillet, add the apples, butter, sugar, and cinnamon. This is the best pie I have ever made, and it is always a huge hit. You can grind the oatmeal in a blender to make it into a flour or buy oatmeal flour. For pie crust: Find more Spanish words at wordhippo.com! Stir in the vanilla extract, cinnamon, cloves, and salt. I use slightly less sugar than called for since even the brown sugar/molasses combination can easily be overpowering Set aside. This post may contain affiliate links. Main Categories. Cut some vents in the dough on the top to help release steam, then cover the pie with plastic wrap and place it in the refrigerator for at least 20 minutes. About 100 people. Bake, rotating the pie every 20 minutes, until golden brown, 1 to 1 1/2 hours. If not using a food processor, mix dry ingredients in a large bowl with a fork and use a pastry cutter like this one to incorporate the butter, eggs and water. Bake in the preheated oven for 20 minutes. Marinated in Mexican brandy butter and topped with a scoop of cinnamon ice cream, there's nothing quite as tasty as this . 10801 West Pico Boulevard. In a saucepan over medium heat, combine butter, white sugar, brown sugar and water and bring to a boil, stirring constantly. Popular Subjects Brush lattice (but not edge) with milk and sprinkle with sugar. cup, chopped brown sugar cane from 1pkg. --- Let sit 20 minutes. Preheat oven: To 350 F degrees. Cantina Laredo. If nothing else I would add the oats and butter (or something else to absorb) and the linked pie crust isn't that great. Place seam side down on the hot pan and brown. Instructions. so I let it cook slowly for a bit Add ice, tequila, fruit juice, sugar, and hot sauce to a shaking glass. Using tip of knife, make small slit in top of each, are puffed and golden brown, about 20 minutes, rotating pan after 10 minutes for even browning. the apples in the flour and then Roll the remaining piece of dough into a 1/8-inch thick rectangle. filling a day ahead so when I Peel and core the apples, then cut them into -inch wedges. This pie was a disappointment, the Besides pies, this cafe serves up one of the best green chile cheeseburgers in the state. Fold the bottom crust over the lattice strips and crimp to seal. 4. apples it got a little scarry Let sit for 20-30 minutes, so the apples soften and release some of their juices. Sprinkle the flour, sugar, cinnamon, nutmeg and lemon juice over the apples. Remove from heat and set aside. fatto bar & cantina. We do, and here is one of the best apple pie recipe using a few quick hacks to help you make this easy apple pie at home! Cook over medium low heat just until the apples start to soften, about 10-15 minutes. Spread out the sugar on a small plate. In a large bowl, combine the apples, cornstarch, sugar, ground clove, cinnamon, lemon juice, and salt in a large bowl. we followed the recipe exactly. Place this mixture into your pie dish. In a saucepan, stir together the diced apples and caramel over medium heat. Then roll the balls into circles about 1/8-inch thick, and place them on plastic wrap or parchment paper. Enjoy :), LOVED it! Pour in the water and mix everything through until apples are evenly coated. Use a deep dish pie pan if you have one. Wrap in saran wrap and place in the refrigerator for at least 1 hour. Directions. Rawl, a Baltimore native, developed the recipe shortly after opening Good Pie Cafe in Pie Town, New Mexico in 2001. You can store these for up to3 dayssealed in an airtight container. sauce mixture cooked down to 3/4 cup Remove from oven and allow to cool a few minutes. Preheat the oven to 400 degrees F and line a baking sheet with foil. Although, I would To make things easier for you, I will break down the directions for this apple pie recipe into sections. When ready to eat it again, let it thaw overnight in the refrigerator. Combine milk, eggs, 2 T. butter,lemon juice, and cinnamon. -Add 1/2 c. rolled oats to absorb the syrup. Step 3 Immediately toss shell in cinnamon sugar then place in between inverted cups of muffin tin. I used store bought in this recipe, but you can make your own using this simple recipe: https://www.jocooks.com/recipes/1-ingredient-caramel-sauce/. Trim the excess dough with a sharp knife from the top disk, but make sure it still hangs over the bottom by an extra inch. cooled apple mixture into middle of dough. Laced with traditional cinnamon and sugar and punctuated by spicy hot jalapeno, this is all-American apple pie with a KICK! Place tortilla in baking pan close to short edge, sugar side down. Bring to boil on high heat; simmer on low 5 minutes or until mixture is reduced to 1 cups. I should've stuck crust, latticed the top crust, to impress the family with my baking Remove from the oven and let cool on a rack for at least 1 hour. Heat a cast iron skillet over medium-high heat. teaspoon ground nutmeg. the "syrup" over the apples. Assemble: On a plate place the pie, sprinkle with cinnamon sugar and powdered sugar. Add to the flour mixture and blend with your hands until moist; add more water if needed. Meanwhile, peel and core apples, then cut into 1/2-inch-wide wedges. that the sugar "syrup" that you will saving this recipe for sure. Once the mixture begins to bubble, reduce the heat to a simmer and cook, stirring often, until the apples begin to soften, 15-20 minutes. Place 6 tortillas in bottom and up the sides of a greased 11x7 pan. This wasn't too sweet, and had great spice. The table side guacamole is their signature appetizer and it is easy to see why with the fresh ingredients of avocado, lime juice, top . you are feeling like something different, but be sure to have a After you select your market, you decide if you want to have your items delivered or if you want to pick them up in store! Brush the taquito with butter the roll it through the sugar/cinnamon mixture. Toss the apples to coat in lemon juice, and sprinkle with 2 tablespoons sugar. Mix the cinnamon, sugar and cornstarch in a bowl. It tastes delicious with a scoop of vanilla ice cream and some dulce de leche (caramel sauce) drizzled over the top. crossed determined not to be a part Transfer empanadas to cooling rack; let sit until cool enough to handle. There are many different types of apples to use when making a baked apple pie. blended completely. fill up the pie, and then pour Just A Pinch Food Group Los Angeles, CA 90064. 2 pounds Braeburn apples. The comment form collects your name, email and content to allow us keep track of the comments placed on the website. Spray baking pan lightly with Pam cooking spray. We are the "Official Home" of Real New Mexico Products and Gifts. Set a baking sheet lined with aluminum foil (for easier clean-up) on the lowest rack. Well, we do, and here is an easy recipe using shortcuts and common ingredients: everyone will think is a homemade pie made from scratch. I was not crazy about the flavor. For making these taquitos ahead, you could prepare them as noted in the instructions up to and including step 4, cover the baking dish and freeze until ready for baking. Frequently Asked Questions About This Apple Pie Recipe, How To Make Apple Pie: Step By Step Tutorial. (Makes two 9-inch shells). As other have suggested, I generally double the cinnamon.I feel it gives it a slightly richer flavor. It was flavorful & different, without being TOO different. Spoon fruit evenly onto all tortillas and sprinkle with cinnamon. I have to admit the idea is simply genius. With the help of your rolling pin, transfer the dough to your 9-inch pie plate. Proudly partnered with the bay area's best bakers, including Edith's Pie, Manresa Bread and Holey Roller, along with local coffee roasters, 11th Hour Coffee. If you don't have one use a waffle iron instead. Add about 1 heaping tbsp of filing to cover the cream cheese. The table side guacamole is so fresh. Wrap tightly and refrigerate until firm, at least 1 hour or overnight. 2 can Comstock Cinammon Apple Pie Filling. Trim the excess dough from the top disk, but make sure it still hangs over the bottom part by an extra inch. "The Stars and Stripes Forever". https://www.jocooks.com/recipes/1-ingredient-caramel-sauce/. had so I used it.I read the reviews -Toss apples in bourbon for 1 1/2-2 hours before cooking Place in a baking dish. flavor, it seemed a bit gritty although we fully dissolved the piloncillo and reduced it as directed. The filling was easy to make and I found the piloncillo both at my local supermarket in the ethnic aisle and at a Mexican supermarket. make with the Piloncillo will harden Remove the foil from the edges and bake for another 10-15 minutes until the crust is golden brown. Price and stock may change after publish date, and we may make money off 2023 Cond Nast. Save yourself time in the kitchen by making the pie crust a few days before you plan on baking your pie. Prepare pie crusts as directed on package for two-crust pie using 9-inch pie plate. With the help of your rolling pin, transfer the dough to your 9-inch pie dish. When done, the pastry crust will look golden, and some apple juices will bubble out the top of the pie. backup plan in mind. I've had the dessert and have made a decent copy of the sauce (IMO). Fill the uncooked pie shell with the sliced apples. Preheat the oven to 375F (190C) and lightly grease a 9-inch (23 cm) deep pie dish (at least 2-inch/5 cm) deep. But this apple pie recipe is easy and quick, and both apples and crust cook simultaneouslyno need for the extra step. [11] National tree. I did, however, think that it was an excellent mix of tart and sweet apples. Oak tree ( Quercus ) [12] Oath of Allegiance. I made the pie the day before (even though it said it was best the day-of), and added a few pats of butter when I warmed it up in the oven. missing ingredient $2.99; Brownie Skillet Sundae Triple chocolate brownie with pecans & walnuts on a sizzling skillet with Mexican brandy butter sauce & vanilla ice cream. Chill in the refrigerator until firm, about 1 hour, before rolling out. Ask Pie Town locals what you should order at Michael Rawl's Good Pie Cafe and they'll suggest New Mexican apple pie. Learn how your comment data is processed. Sprinkle over apples in large bowl; toss to coat well. Mix all filling ingredients together and set aside. Homemade pie crust can be better than store-bought. it says video at the bottom but nope no video. about 3 lbs. Moisten edges with beaten eggs; fold in half to form half-moon shape. Then, seal the baked pie tightly with aluminum foil or a freezer-safe lid. I was a bit the recipe. Repeat with remaining tortillas. cup sugar. skills. Spray one side of tortilla with cooking spray, and lay sprayed side down on sugar -making sure the sugar sticks to the tortilla. It is a recipe inherited from the Mennonite missionaries that arrived in that state during colonial times and has been enjoyed for many years throughout Mexico, particularly in the north. 1 teaspoon ground cinnamon, or more to taste. Weave a tight lattice pattern over pie with pastry strips. Sprinkle with turbinado sugar. Put pie filling in the tortilla and roll up. Make sure your dough is still cool to the touch; this temperature will keep it from breaking apart when you place it in your pie dish. Try our ready-made GOYA Pizza Empanadas. Here, tart granny smith apples are the fruit of choice, and are spiked with cinnamon and cloves before getting stuffed into the dough and baked. Roll up tortillas and place seam side down on a lightly greased 8x8-inch baking pan. You can freeze them when they are totally cool, or serve them warm from the oven with vanilla ice cream. For pie: Preheat oven to 425 F. * Percent Daily Values are based on a 2,000 calorie diet. The food is always so good. One of our favorite places to go! In a saucepan, add piloncillo, water, lemon zest, lemon juice, cinnamon and allspice. If you made it, where can I find the recipe? Trim the strips to the edge of the pie dish. Mix well! One of our favorite Mexican restaurants in Chicago has a very special apple pie for you to try this Thanksgiving. lb piloncillo (substitute with brown sugar), lbs medium apples, peeled, cored and cut into 1/2 inch wedges, tablespoons egg wash (1 egg beaten with 1 Tbsp. Good luck cooking for so many. Bake this easy apple pie recipe when you are craving something sweet. Lightly salt a large pot of water and bring it to a boil. Before I share my recipe, here are a few questions I get asked about homemade apple pie. My primary "changes" are: Bake uncovered for 15 mor minutes. Step 2: Spread about two tablespoons of cream cheese evenly down the middle of each tortilla. Ingredients: 4-6 apples (larger apples, use less), peeled, cored and sliced. Add more or less milk to desired consistency. p.s. these links. teaspoon salt. piloncillo with light brown sugar Spray one side of tortilla with cooking spray, and lay sprayed side down on sugar -making sure the sugar . Place the small cubes of butter over the apples. Spoon into pastry-lined pie plate. All the makings of a great apple pie, in a fun taquito form. Absolutely! Mama's Favorite Mexican Apple Pie With Mexican brandy butter sauce & cinnamon ice cream. Tag us on Instagram at @jocooks or hashtag #jocooks so we can see your creations! Seal edges by pressing with fork; transfer to parchment-lined baking sheet. thanksgiving and a group of 10 ate Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21). You dont need to, but honestly I wouldnt keep them on the counter for more than a day. STEP 9: Bake apple empanadas for about 15 minutes, until golden brown. Roll out remaining piece of dough on a lightly floured surface with a lightly floured rolling pin into a 16-by 11-inch rectangle. Then, bring it to room temperature, and reheat it at 350F for about 15-20 minutes. the consistantcy. Chicken Mexican Casserole. Let the pie sit for at least 2 hours before serving to allow the juices to absorb. Serve it that way or plain - however you like it best. Put a large heavy baking sheet in middle of oven and preheat oven to 425F. In a separate bowl, mix together the egg, vinegar, and water. Set a medium skillet over medium heat. eaten. If you still cant see the video, that means that you have ad blocker turned on, youll have to turn that off to play the video. This baked apple pie recipe is one of my all-time favorite desserts and is perfect for Thanksgiving! Over medium heat stir together butter, chopped apples, cinnamon and brown sugar. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. big lump of dark stuff into the pie Family Health Holidays Food Living Shop. Made from a recipe from the owner's great grandmother, who was the original baker of the pies . Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Apple Pie Taquitos crispy, sweet, and delicious, these taquitos are simple to make. Make sure your dough is still cool to the touch; this temperature will keep it from breaking apart when you place it in your pie dish. All you need are a few ingredients that can be found at your local grocery store, including premade pie dough! box (14.1 oz) refrigerated Pillsbury Pie Crusts (2 Count), softened as directed on box, tablespoons red or green hot pepper jelly, cups Granny Smith apples, peeled, cored, and thinly sliced, teaspoons red or green jalapeo pepper, seeded and finely diced, 2023 /TM General Mills All Rights Reserved. Our best tortillas in town, bean and cheese burrito, and hot sauce are a few of our favorites. I guess this is one to try if Cornmeal Crust Dough. Reduce heat and cook until syrup has thickened and is reduced to half, about 10 minutes. was the highlight of I used a crust recipe from Epicurious and it was excellent. Brown paper bag. I made this pie for Thanksgiving and everyone loved it. This little restaurant and bakery serves up some of the most unique pies in New Mexico with every flavor from Mango Chile to Green Apple with pinon nuts. Note: Depending on color preference, you can use either red or green jalapenos accompanied by red or green hot pepper jelly. John T. Edge shares in Apple Pie: An American Story that even in wartime "both Union and Confederate troops scavenged for apples and commandeered the hearthsand flour binsof white farmers and black tenants to bake pies.". I will be making these again delish!!!. Spread the hot pepper jelly on the bottom of the pie crust. No nutrition information available for this recipe. The Specialties: Located across from the beach in Aptos, Venus Pie Trap is a new venture from Venus Spirits. In large bowl toss apples with flour, then add syrup and toss again to coat. Place a spoon full of whipped cream on top and garnish with an apple pie slice. pkg. Bring to a boil: 1 1/2 c. sugar 2 c. water. Use a fork or a whisk to toss the flour, sugar, baking powder, cinnamon, and salt together in a large bowl. ** Nutrient information is not available for all ingredients. Brush a 913 baking dish with some of the melted butter. Copyright 2023 Goya Foods, Inc., All Rights Reserved, chopped brown sugar cane from 1pkg. Id store them in an air tight container in the fridge. Your daily values may be higher or lower depending on your calorie needs. use the piloncillo Some people cook apples ahead of time, especially when making a big dinner like Thanksgiving. The Preheat the oven to 350 degrees F (175 degrees C). Remove pie pan from fridge, stir apple mixture and then spoon evenly into pie shell. My easy apple pie recipe is the perfect dessert if you love apple pie but don't have time to make it from scratch. Tip: If you have your heart set on using granny smith apples, just be sure to add some lemon or lime juice to the apple pie filling to add balance its flavors. Stir until thoroughly combined. Do not press down or filling will come out. Keep baking for 60-70 more minutes. Pickle Pizza on a Stick from Swain's Pizza on a Stick. Make these dishes your own by leaning into easy seasonings like everything but the bagel seasoning, Italian and Greek seasoning, dried herbs and spices, lemon . 5. Bake at 375 degrees F for 15 minutes (or until warm) to reheat. Step 2. Favorite Mexican Casserole. Divide the dough between 2 sheets of plastic wrap; use the plastic to help form each half into a disk. You will also need a 9-inch pie dish and a baking dish covered with aluminum foil. I used Melissa D'Arabian's pie crust from her potato bacon torte-- it's the best! The Cabo Flip is their top shelf margarita which is made with freshly squeezed lime and lemon juice, Cabo Wabo Reposado tequila, Grand Marnier orange liqueur, and an inside out lime boat filled with tequila. In a bowl, combine the oats, flour, sugars, cinnamon, salt, baking powder and melted butter. What a difference a sugar makes. Berries, pecans, raisins, cherries, pumpkin, whatever your heart desires! Shake well until sugar is completely dissolved (about 10 times). In a smaller bowl, combine together sugar, flour, cornstarch, salt and spices. and even though the recipe Their enchiladas and fajitas are very flavorful. Drain and run cold water over the potatoes until they are cool enough to handle. When ready to bake, beat the whole egg creating an egg wash, brush it onto the dough, then sprinkle with some sugar. Moisten edges with beaten eggs; fold in half to form half-moon shape. To revisit this recipe, visit My Account, then View saved recipes. YIPPY! Loved the pie & will make it again! You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. confession..never baked a pie before Apple pie is a staple of the American dessert table. ; you can use Granny Smith, Rome, or Golden Delicious. Rice, Tomato and Basil Salad (with tomato vinaigrette dressing) White Risotto with Mushrooms (Riso in Bienco con Fungi) (Uncle Ben's) Turkish Chicken with Spiced Date Sauce (using chicken breasts . the darkest and best apple pie we Please note:For exact measurements of the ingredients listed above, scroll down to the recipe card located at the bottom of this post! The 2023 Gold Buckle Foodie Award Winners Best Fried Food. Buy all ingredients to make this recipe from your local grocer: You are now able to buy this recipes ingredients online! It is so rich but worth it! We did not use the same crust recipe based on other reviews so I Please read my disclosure policy. If (by some miracle) you have leftover churros, freeze them on a sheet pan like doughnuts, then pack into airtight freezer bags once solid. Pour the apple mixture into the pie plate. A fall favorite, apple pie is one of America's best-loved desserts. in espaol, Visit Us at Mexico en mi cocina, Your email address will not be published. You may cut them in half at this time, but be careful, as they are very hot. The best way to store leftover apple pie is to cover it tightly with either plastic wrap, a lid, or aluminum foil and store it in the refrigerator. All rights reserved. When I They are very delicious, easy, and fast to make. They were delicious! Just lay the top over the pie and it will brown both sides. How would you rate Lattice Apple Pie with Mexican Brown Sugar? (8 oz.) Epicurious may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. Contrary to portrayal, the world's largest street gangs not only originated on American soil in . Combine the remaining ingredients (raw sugar through flour) in a large bowl. Using a mason jar lid (or some other round cutter) cut 3 circles out of each tortilla. Ingredients: 1 1/2 lbs large granny smith apples 1 1/2 lbs large honey crisp apples 2 tbls butter cubed 1 tbls lemon juice 1/2 cup white sugar 1/2 cup brown sugar 3 tbls flour 2 tsp cinnamon 3/4 tsp ginger 1/2 cup Hatch Green Chile 3/4 cup pine nuts 1 egg 2 pie crusts for 9 inch pie Directions: In a medium bowl, combine peeled & sliced apples . Finally, store it in the freezer for up to 6 months. Cut in the butter with two knives or a pastry cutter until mixture resembles coarsely ground cornmeal, and butter pieces are about the size of small peas. This recipe makes 6 large tortillas; but may be cut in half to serve 12. I know there are some other GF tortillas out there that you can try, I think Mr. Tortilla has low carb tortillas but Im not sure if theyre entirely gluten free. Preheat oven to 400. teaspoon ground cinnamon. ****I uses my electric casadila machine My Husband and family LOVED this recipe. Preheat the oven to 425. Place this apple mixture into your pie dish and add small butter cubes over the apples. because it was too stiff to coat This was good, but not as exceptional as I had expected. Bake the pie. Continue cooking until most of the liquid is gone and apples are soft. cooled apple mixture into middle of dough. Piloncillo gives this pie a touch of warmth; and cinnamon, allspice and fresh lemon juice give the apples a perky punch. I poured the apples and the Feel free to use whichever filling youd prefer for this recipe. Lay a tortilla flat and top with a couple tablespoons of the apple pie filling. -1/4 tsp cloves kind of stood off to the side like a Stir until thoroughly combined. Remove one piece of dough from fridge and roll out on lightly floured surface to from a 13-inch round, then fit into a 9-inch pie plate. Creamy Italian Dressing, Creamy Garlic Dressing and Creamy Parmesan Dressing. You can try this recipe with any type of pie filling. Cornstarch is an excellent thickener for apple pies; it requires half the amount compared to flour and is flavorless. it in the oven. filling before I put Roll one puck of pie dough on a floured surface. Cook, stirring occasionally, until sugar dissolves and apples begin to release their liquid. it was tasty :), Yum, yum, yum! Place seam side down on the hot pan and brown. Cool pie to warm or room temperature, about 1 1/2 hours. Thank you. Then, buy a rotisserie chicken (or roast your own!) was dry and not the Once boiling, place the sweet potatoes in and reduce to medium heat. A little at a time, stir in 1/2 to 1 cup ice water until the dough holds together when squeezed; the amount of water will vary depending on the humidity. Serve with ice cream. Its essentially just a rolled up taco, thats it! In a saucepan, add piloncillo, water, lemon zest, lemon juice, cinnamon and allspice. Place the dough on a floured surface, and begin forming small balls to your desired size. What an awesome idea! Becky S: Apple pie to die for. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Cond Nast. Bake for 10 minutes at 400F, then reduce temperature to 375F. Trim all strips flush with edge of pie plate. Blackstrap Molasses it was what I pie had a HUGE Freeze up to 6 months. I melt a tbsp of butter over the pie before I do the lattice top which also adds a touch of richness without (in my experience) making it 'too liquid-y'. Place a spoon full of whipped cream on top and garnish . In a large bowl, combine the chopped apples, granulated sugar, brown sugar, apple pie spice and vanilla extract. For September Month's , we were given the choice to bake Pizza but different from the usual one.
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